Screening of lactic acid bacteria with strong inhibitory effects on Escherichia coli biofilm formation

YAO Peilin, WANG Jian, ZHANG Xinjian, HUANG Yue

Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (6) : 59-64.

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Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (6) : 59-64. DOI: 10.13995/j.cnki.11-1802/ts.018284

Screening of lactic acid bacteria with strong inhibitory effects on Escherichia coli biofilm formation

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 45(6): 59-64 https://doi.org/10.13995/j.cnki.11-1802/ts.018284

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