Growth kinetics and inhibitory factors of shrimp-originated<i> Bacillus subtilis</i>

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Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (4) : 7-12. DOI: 10.13995/j.cnki.11-1802/ts.018564

Growth kinetics and inhibitory factors of shrimp-originated Bacillus subtilis

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 45(4): 7-12 https://doi.org/10.13995/j.cnki.11-1802/ts.018564

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