Evaluation of mechanical qualities of noodles based on principal component analysis and cluster analysis
DENG Yanfang,CHEN Shaojun,ZHONG Yan, LIN Chuan,CHEN Anjun,ZHANG Yu,LIU Xingyan
Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (8) : 225-231.
Evaluation of mechanical qualities of noodles based on principal component analysis and cluster analysis
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