Hybrid modeling and optimization of Agrobacterium fermentation process based on a mechanism model and fuzzy weighted LSSVM algorithm
SHAO Yuqian, ZONG Yuan, LIU Yian, LIU Dengfeng
Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (7) : 65-73.
Hybrid modeling and optimization of Agrobacterium fermentation process based on a mechanism model and fuzzy weighted LSSVM algorithm
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