Degradation kinetics and stability of the red pigment from Talaromyces abobiverticillius DWL-C010
ZHANG Tingting, MA Bo, WU Baoxiang, HUANG Jiaoli
Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (14) : 63-71.
Degradation kinetics and stability of the red pigment from Talaromyces abobiverticillius DWL-C010
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