Advances in molecular mechanisms of cold-adapting foodborne bacteria

LI Qiuying, ZHANG Dongdong, WANG Siwen, SUN Tong, LI Tingting, LI Jianrong

Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (5) : 246-252.

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Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (5) : 246-252. DOI: 10.13995/j.cnki.11-1802/ts.019148

Advances in molecular mechanisms of cold-adapting foodborne bacteria

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 45(5): 246-252 https://doi.org/10.13995/j.cnki.11-1802/ts.019148

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