Screening and partial mechanism analysis of patulin degradation conditions by Yarrowia lipolytica

HU Huimin, ZONG Yuanyuan, WANG Zhenyu, ZHANG Guojun, BI Yang

Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (7) : 37-44.

PDF(3575 KB)
PDF(3575 KB)
Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (7) : 37-44. DOI: 10.13995/j.cnki.11-1802/ts.019164
Contents

Screening and partial mechanism analysis of patulin degradation conditions by Yarrowia lipolytica

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 45(7): 37-44 https://doi.org/10.13995/j.cnki.11-1802/ts.019164

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(3575 KB)

Accesses

Citation

Detail

Sections
Recommended

/