Characteristic volatile compounds in yak butter determined by simultaneous distillation extraction combined with GC/MS
ZHA Xiqiongda, LIU Ji’ai, CAO Yewei, WANG Jun
Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (13) : 224-231.
Characteristic volatile compounds in yak butter determined by simultaneous distillation extraction combined with GC/MS
{{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
〈 | 〉 |