Qualitative analysis, isolation and antioxidant activity of anthocyanins in purple sweet potato
HAN Hao, LIU Minghui, ZHAO Yangyang, LIU Luole, CHEN Zhiyuan, QI Shanshan, LIANG Yinku
Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (13) : 154-159.
Qualitative analysis, isolation and antioxidant activity of anthocyanins in purple sweet potato
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