Relationships among grain quality traits and glucose and ethanol yield in common wheat

doi:10.13995/j.cnki.11-1802/ts.019784

DING Li, ZHANG Zhipeng, PENG Yuansong, ZHAO Xiaofang, LI Jia, CHEN Guoyue, PU Zhien, LI Wei, YU Jia

Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (23) : 73-78.

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Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (23) : 73-78. DOI: 10.13995/j.cnki.11-1802/ts.019784

Relationships among grain quality traits and glucose and ethanol yield in common wheat

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 45(23): 73-78 https://doi.org/10.13995/j.cnki.11-1802/ts.019784

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Received	Published
2019-12-27	2019-12-15
Issue Date
2020-02-11

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