Effects of Bacillus amyloliquefaciens exopolysaccharides on proliferation and metabolism of lactic acid bacteria

CAI Guolin, LIU Yifan, LI Xiaomin, LU Jian

Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (10) : 16-21.

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Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (10) : 16-21. DOI: 10.13995/j.cnki.11-1802/ts.019814

Effects of Bacillus amyloliquefaciens exopolysaccharides on proliferation and metabolism of lactic acid bacteria

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 45(10): 16-21 https://doi.org/10.13995/j.cnki.11-1802/ts.019814

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