Characterization methods for investigating interaction mechanisms between plant polyphenols and proteins: a review

LI Chunyi; TIAN Yong; YANG Yaxuan; LI Weizhou; ZHAO Jichun; LI Fuhua; MING Jian

doi:10.13995/j.cnki.11-1802/ts.019884

LI Chunyi, TIAN Yong, YANG Yaxuan, LI Weizhou, ZHAO Jichun, LI Fuhua, MING Jian

Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (13) : 262-268.

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Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (13) : 262-268. DOI: 10.13995/j.cnki.11-1802/ts.019884

Characterization methods for investigating interaction mechanisms between plant polyphenols and proteins: a review

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 45(13): 262-268 https://doi.org/10.13995/j.cnki.11-1802/ts.019884

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Received	Published
2019-01-07	2019-07-15
Issue Date
2019-07-28

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