Optimization of enzyme production conditions and enzymatic properties ofa high amylase-production Saccharomycopsis fibuligera

SUN Sijia, ZHAI Lei, BAI Xiubin, XU Ling, YU Panpan, YAO Su

Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (21) : 31-37.

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Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (21) : 31-37. DOI: 10.13995/j.cnki.11-1802/ts.019982

Optimization of enzyme production conditions and enzymatic properties ofa high amylase-production Saccharomycopsis fibuligera

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 45(21): 31-37 https://doi.org/10.13995/j.cnki.11-1802/ts.019982

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