Screening and adsorption capability of cadmium tolerant lactic acid bacteria from pickles

CHEN Yuling, CHEN Yinyuan, LIU Anqian, LI wen, LI Tongxiang, WANG Tao

Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (14) : 27-33.

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Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (14) : 27-33. DOI: 10.13995/j.cnki.11-1802/ts.020480

Screening and adsorption capability of cadmium tolerant lactic acid bacteria from pickles

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 45(14): 27-33 https://doi.org/10.13995/j.cnki.11-1802/ts.020480

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