Changes in raw milk quality under three cooling conditions using domestic refrigerators

SHEN Qian, LIU Yongfeng, YANG Zesha, ZHANG Wei

Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (16) : 171-175.

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Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (16) : 171-175. DOI: 10.13995/j.cnki.11-1802/ts.020522

Changes in raw milk quality under three cooling conditions using domestic refrigerators

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 45(16): 171-175 https://doi.org/10.13995/j.cnki.11-1802/ts.020522

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