Effects of acid treatment on functional properties of <i>Canna edulis</i> Ker starch

doi:10.13995/j.cnki.11-1802/ts.020687

Effects of acid treatment on functional properties of Canna edulis Ker starch

YU Zixiang, DI Kejun, LIU Guanwen, CHEN Hourong, ZHANG Fusheng

Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (17) : 194-200.

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Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (17) : 194-200. DOI: 10.13995/j.cnki.11-1802/ts.020687

Effects of acid treatment on functional properties of Canna edulis Ker starch

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 45(17): 194-200 https://doi.org/10.13995/j.cnki.11-1802/ts.020687

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