Research advances in postharvest preservation techniques of citrus fruits

MA Yaqin, JIA Meng, ZHOU Xinzhi

Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (22) : 290-297.

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Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (22) : 290-297. DOI: 10.13995/j.cnki.11-1802/ts.020891

Research advances in postharvest preservation techniques of citrus fruits

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 45(22): 290-297 https://doi.org/10.13995/j.cnki.11-1802/ts.020891

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