Study on the regulation and control technology of glass transformation of deep-sea cultured large yellow croaker

YANG Jupeng; ZHANG Dengke; HONG Mengrong; ZHANG Huien; LYU Chunxia; YANG Hua

doi:10.13995/j.cnki.11-1802/ts.021412

YANG Jupeng, ZHANG Dengke, HONG Mengrong, ZHANG Huien, LYU Chunxia, YANG Hua

Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (1) : 215-221.

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Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (1) : 215-221. DOI: 10.13995/j.cnki.11-1802/ts.021412

Study on the regulation and control technology of glass transformation of deep-sea cultured large yellow croaker

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 46(1): 215-221 https://doi.org/10.13995/j.cnki.11-1802/ts.021412

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Received	Published
2019-06-19	2020-01-15
Issue Date
2020-03-27

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