Repairing effects and underlying mechanisms of mulberry leaf alkaloids on D-galactose-induced DNA oxidative damage in mice

YANG Zhongmin, SHEN Yihong, HUANG Xianzhi, DING Xiaowen

Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (20) : 61-67.

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Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (20) : 61-67. DOI: 10.13995/j.cnki.11-1802/ts.021490

Repairing effects and underlying mechanisms of mulberry leaf alkaloids on D-galactose-induced DNA oxidative damage in mice

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 45(20): 61-67 https://doi.org/10.13995/j.cnki.11-1802/ts.021490

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