Structure and diversity of culturable endophytic bacteria in natural spice Cinnamomum longepaniculatum (Gamble) N. Chao leaves

ZHOU Wanhai, YANG Liyan, LI Miao, HUANG Jinfeng, LIANG Yujuan,WANG Xin, LUO Sican, WEI Qin, LIU Yang

Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (20) : 43-51.

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Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (20) : 43-51. DOI: 10.13995/j.cnki.11-1802/ts.021539

Structure and diversity of culturable endophytic bacteria in natural spice Cinnamomum longepaniculatum (Gamble) N. Chao leaves

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 45(20): 43-51 https://doi.org/10.13995/j.cnki.11-1802/ts.021539

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