Rapid determination of polyphenol oxidase activity in sweet potato based on video and digital image colorimetry

CHEN Jia; GAO Li; YE Fayin; LIU Jia; ZHAO Guohua

doi:10.13995/j.cnki.11-1802/ts.022029

CHEN Jia, GAO Li, YE Fayin, LIU Jia, ZHAO Guohua

Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (2) : 246-251.

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Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (2) : 246-251. DOI: 10.13995/j.cnki.11-1802/ts.022029

Rapid determination of polyphenol oxidase activity in sweet potato based on video and digital image colorimetry

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 46(2): 246-251 https://doi.org/10.13995/j.cnki.11-1802/ts.022029

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Received	Published
2019-08-19	2020-01-25
Issue Date
2020-03-13

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