Effect of differential ecological environments on the composition of volatile substances in Morchella

XIE Liyuan; XU Yingyin; PENG Weihong; GAN Bingcheng

doi:10.13995/j.cnki.11-1802/ts.022330

Effect of differential ecological environments on the composition of volatile substances in Morchella

XIE Liyuan, XU Yingyin, PENG Weihong, GAN Bingcheng

Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (6) : 95-100.

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Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (6) : 95-100. DOI: 10.13995/j.cnki.11-1802/ts.022330

Effect of differential ecological environments on the composition of volatile substances in Morchella

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 46(6): 95-100 https://doi.org/10.13995/j.cnki.11-1802/ts.022330

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Received	Published
2019-09-23	2020-03-25
Issue Date
2020-04-24

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