Optimization and characterization of magnetic tea polyphenols microcapsules

LI Chao, LI Baoguo, ZHU Chuanhui, MENG Xiang

Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (9) : 128-134.

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Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (9) : 128-134. DOI: 10.13995/j.cnki.11-1802/ts.022484

Optimization and characterization of magnetic tea polyphenols microcapsules

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 46(9): 128-134 https://doi.org/10.13995/j.cnki.11-1802/ts.022484

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