Principal component analysis and cluster analysis of inorganic elements in Baijiu using inductively coupled plasma tandem mass spectrometry

YANG Wenyi, HAO Jing, TIAN Jiayu, HUANG Jianhua, CHEN Lin

Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (3) : 257-263.

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Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (3) : 257-263. DOI: 10.13995/j.cnki.11-1802/ts.022562

Principal component analysis and cluster analysis of inorganic elements in Baijiu using inductively coupled plasma tandem mass spectrometry

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 46(3): 257-263 https://doi.org/10.13995/j.cnki.11-1802/ts.022562

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