Real-time quantitative PCR analysis of peptidoglycan hydrolases relative expression of high autolysis Lactobacillus casei mutant induced by nitrogen ion implantation

CUI Wenming; LYU Jiaping; WANG Xiaopeng; ZHAO Lijun; ZHU Chaozhi; ZHANG Qiuhui; LI Miaoyun; ZHAO Gaiming

doi:10.13995/j.cnki.11-1802/ts.022753

Real-time quantitative PCR analysis of peptidoglycan hydrolases relative expression of high autolysis Lactobacillus casei mutant induced by nitrogen ion implantation

CUI Wenming, LYU Jiaping, WANG Xiaopeng, ZHAO Lijun, ZHU Chaozhi, ZHANG Qiuhui, LI Miaoyun, ZHAO Gaiming

Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (1) : 43-49.

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Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (1) : 43-49. DOI: 10.13995/j.cnki.11-1802/ts.022753

Real-time quantitative PCR analysis of peptidoglycan hydrolases relative expression of high autolysis Lactobacillus casei mutant induced by nitrogen ion implantation

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 46(1): 43-49 https://doi.org/10.13995/j.cnki.11-1802/ts.022753

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Received	Published
2019-07-22	2020-01-15
Issue Date
2020-03-27

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