Effects of harvest maturity on storage properties of Jinlan pomelobased on principal component analysis

LIN Xiong, LI Hongxiang, ZHANG Yanan, MA Qiaoli, CHEN Jinyin

Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (9) : 217-224.

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Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (9) : 217-224. DOI: 10.13995/j.cnki.11-1802/ts.023137

Effects of harvest maturity on storage properties of Jinlan pomelobased on principal component analysis

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 46(9): 217-224 https://doi.org/10.13995/j.cnki.11-1802/ts.023137

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