Screening and fermentation optimization of bacteria for efficientremoval of amine nitrogen

doi:10.13995/j.cnki.11-1802/ts.023249

ZHANG Guangen, CHEN Pengcheng, ZHENG Pu, WU Dan, QIAO Hui, ZHANG Wenyi, JIANG Sufei

Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (11) : 172-177.

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Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (11) : 172-177. DOI: 10.13995/j.cnki.11-1802/ts.023249

Screening and fermentation optimization of bacteria for efficientremoval of amine nitrogen

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 46(11): 172-177 https://doi.org/10.13995/j.cnki.11-1802/ts.023249

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Received	Published
2020-01-03	2020-06-15
Issue Date
2020-06-24

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