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Study on drying characteristics and quality of whole egg liquid usingultrasonic vacuum drying
HOU Yaling, ZHU Wenxue, SUN Guofeng, BAI Xiting, MA Yitong
Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (11) : 223-230.
Study on drying characteristics and quality of whole egg liquid usingultrasonic vacuum drying
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