Effect of ammonia nitrogen on the production of ε-poly-L-lysinein Streptomyces diastatochromogenes

doi:10.13995/j.cnki.11-1802/ts.023292

Effect of ammonia nitrogen on the production of ε-poly-L-lysinein Streptomyces diastatochromogenes

WEI Xiqing, GUO Fengzhu, HU Chunlei, SONG Fu, ZHAO Zhuo, TAN Zhilei, JIA Shiru

Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (13) : 24-29.

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Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (13) : 24-29. DOI: 10.13995/j.cnki.11-1802/ts.023292

Effect of ammonia nitrogen on the production of ε-poly-L-lysinein Streptomyces diastatochromogenes

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 46(13): 24-29 https://doi.org/10.13995/j.cnki.11-1802/ts.023292

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Received	Published
2020-01-07	2020-07-15
Issue Date
2020-08-04

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