Screening of lactic acid bacteria for soymilk fermentation based onsucrose utilization ability
ZHAO Yu, LU Lin, LIU Xiaoming, CUI Shumao, TANG Xin, CHEN Wei, ZHAO Jianxin
Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (9) : 43-49.
Screening of lactic acid bacteria for soymilk fermentation based onsucrose utilization ability
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