Antibacterial activity of propagule extracts of Eurotium cristatum

XIAO Hanshan, LI Taotao, TANG Han, CHEN Yi, WANG Wuji, LIU Chun, HU Zhiyuan, YU Songlin, WEN Ruiming, LIU Shiquan

Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (14) : 65-69.

PDF(2708 KB)
PDF(2708 KB)
Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (14) : 65-69. DOI: 10.13995/j.cnki.11-1802/ts.023391

Antibacterial activity of propagule extracts of Eurotium cristatum

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 46(14): 65-69 https://doi.org/10.13995/j.cnki.11-1802/ts.023391

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(2708 KB)

Accesses

Citation

Detail

Sections
Recommended

/