Screening of protease-producing lactic acid bacteria from Xinjiang Kazakhair-dried meat and their enzymatic characteristics
LI Danyang, LI Yuhui, GAO Yunyun, YAN Yi, WANG Jungang, LU Shiling
Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (9) : 57-63.
Screening of protease-producing lactic acid bacteria from Xinjiang Kazakhair-dried meat and their enzymatic characteristics
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