Properties and mechanisms of Cr(VI) adsorption on acetic acidlignin from bamboo shoot shells

HU Zicong, FANG Cuilan, LI Sheng, YE Fayin, ZHAO Guohua

Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (11) : 52-60.

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Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (11) : 52-60. DOI: 10.13995/j.cnki.11-1802/ts.023531

Properties and mechanisms of Cr(VI) adsorption on acetic acidlignin from bamboo shoot shells

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 46(11): 52-60 https://doi.org/10.13995/j.cnki.11-1802/ts.023531

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