The analysis of patents related to the production of artificial meat

ZHAO Xinrui, WANG Zhixin, DENG Yu, GAO Yin, ZHANG Guoqiang, LI Xueliang, ZHOU Jingwen, DU Guocheng, CHEN Jian

Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (5) : 299-305.

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Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (5) : 299-305. DOI: 10.13995/j.cnki.11-1802/ts.023550

The analysis of patents related to the production of artificial meat

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 46(5): 299-305 https://doi.org/10.13995/j.cnki.11-1802/ts.023550

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