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Effect of different trellis system on phenolic substances and CIELAB color space of 'Merlot' wine
HUANG Xiaojing, NIU Ruimin, SHEN Tian, XU Zehua, CHEN Weiping
Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (14) : 28-33.
Effect of different trellis system on phenolic substances and CIELAB color space of 'Merlot' wine
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