Expression of novel antibacterial peptide Temporin-SHf in Pichia pastoris and optimization of induction conditions

WANG Lianzhe, JIANG Honghao, TANG Yifei, HONG Jun

Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (14) : 98-102.

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Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (14) : 98-102. DOI: 10.13995/j.cnki.11-1802/ts.023811

Expression of novel antibacterial peptide Temporin-SHf in Pichia pastoris and optimization of induction conditions

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 46(14): 98-102 https://doi.org/10.13995/j.cnki.11-1802/ts.023811

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