Study on the effect of controlled atmosphere and cold storage on the quality of pickled vegetables in Jiangzhou, Chongzuo

CHEN Yong, MO Guohuan, QIU Jie, CHEN Tiantian, LI Fangfang, ZHENG Xin

Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (14) : 169-175.

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Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (14) : 169-175. DOI: 10.13995/j.cnki.11-1802/ts.023922

Study on the effect of controlled atmosphere and cold storage on the quality of pickled vegetables in Jiangzhou, Chongzuo

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 46(14): 169-175 https://doi.org/10.13995/j.cnki.11-1802/ts.023922

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