Advances on the improvement of gastrointestinal function by plant polyphenols

ZHENG Xiaoning, LI Jun, MU Jianlou, CHEN Yonghao, HAO Yanbin, QI Jianxun, DONG Ningguang, ZHANG Yunqi

Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (23) : 309-315.

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Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (23) : 309-315. DOI: 10.13995/j.cnki.11-1802/ts.024580

Advances on the improvement of gastrointestinal function by plant polyphenols

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 46(23): 309-315 https://doi.org/10.13995/j.cnki.11-1802/ts.024580

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