Research progress of biogenic amines in fish sauce
BAI Niuniu, BAI Kaikai, HE Jianlin, HONG Bihong, ZHANG Yi
Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (24) : 271-277.
Research progress of biogenic amines in fish sauce
{{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
〈 | 〉 |