Antibacterial activity of cinnamon essential oil against foodborne Salmonella enteritidis and Listeria monocytogenes

HONG Xiaoli, YAN Yuan, LIN Lingmiao, ZHU Junli, HUANG Jianfeng

Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (17) : 54-60.

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Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (17) : 54-60. DOI: 10.13995/j.cnki.11-1802/ts.026116

Antibacterial activity of cinnamon essential oil against foodborne Salmonella enteritidis and Listeria monocytogenes

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 47(17): 54-60 https://doi.org/10.13995/j.cnki.11-1802/ts.026116

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