Analysis of nutritional and functional components of bamboo shoots in <i>Chimonobambusa utilis</i>, Guizhou

doi:10.13995/j.cnki.11-1802/ts.026330

Analysis of nutritional and functional components of bamboo shoots in Chimonobambusa utilis, Guizhou

REN Chunchun, JIA Yulong, LOU Yilong, QIAO Shiyu, XU Wenjing, QIN Likang

Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (10) : 214-221.

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Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (10) : 214-221. DOI: 10.13995/j.cnki.11-1802/ts.026330

Analysis of nutritional and functional components of bamboo shoots in Chimonobambusa utilis, Guizhou

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 47(10): 214-221 https://doi.org/10.13995/j.cnki.11-1802/ts.026330

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Received	Revised	Published
2020-12-01	2020-12-30	2021-05-25
Issue Date
2021-06-17

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