Structural characterization and <i>in vitro</i> digestibility of ferulic acid porous starch ester with high specific surface area

doi:10.13995/j.cnki.11-1802/ts.026808

Structural characterization and in vitro digestibility of ferulic acid porous starch ester with high specific surface area

GOU Lina, MA Yunxiang, WANG Yuxia, LI Min, CHEN Jinfeng, WANG Yue, ZHANG Shenggui

Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (22) : 76-83.

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Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (22) : 76-83. DOI: 10.13995/j.cnki.11-1802/ts.026808

Structural characterization and in vitro digestibility of ferulic acid porous starch ester with high specific surface area

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 47(22): 76-83 https://doi.org/10.13995/j.cnki.11-1802/ts.026808

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Received	Revised
2021-01-26	2021-03-28
Issue Date
2021-12-16

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