Effects of different protease-producing lactic acid bacteria on the oxidation of air-dried beef protein
LIU Shilin, LI Yuhui, WANG Jungang, LU Shiling, LI Xiaonan, LI Ruiting, YUE Jianping
Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (20) : 68-74.
Effects of different protease-producing lactic acid bacteria on the oxidation of air-dried beef protein
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