Comparison of volatile compounds characteristics in sauce flavor Baijiu with different storage time by GC-IMS
HE Fei, DUAN Jiawen, JIANG Yingli, SHEN Yi, LI Hehe, SUN Baoguo
Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (1) : 233-240.
Comparison of volatile compounds characteristics in sauce flavor Baijiu with different storage time by GC-IMS
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