Progress on the interaction mechanism between cellulose and polyphenols and its influences on the functional properties of polyphenols

LI Shuting, WANG Qi, LI Zhengyi, WU Jiulin, CHEN Wen, XIAO Yiqian, ZHENG Yafeng

Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (7) : 283-289.

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Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (7) : 283-289. DOI: 10.13995/j.cnki.11-1802/ts.027813

Progress on the interaction mechanism between cellulose and polyphenols and its influences on the functional properties of polyphenols

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 48(7): 283-289 https://doi.org/10.13995/j.cnki.11-1802/ts.027813

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