Evaluation of the quality characteristics of kiwifruit in different harvest time before and after cold storage

LIU Na, SHI Xiaoyu, GU Guangfu, ZHAO Zhibing, XIE Guofang

Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (11) : 213-220.

PDF(3533 KB)
PDF(3533 KB)
Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (11) : 213-220. DOI: 10.13995/j.cnki.11-1802/ts.027923

Evaluation of the quality characteristics of kiwifruit in different harvest time before and after cold storage

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 48(11): 213-220 https://doi.org/10.13995/j.cnki.11-1802/ts.027923

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(3533 KB)

Accesses

Citation

Detail

Sections
Recommended

/