Construction of food hydrogel-polyphenol delivery system and their enhancement of polyphenol bioavailability:A review
RAO Zhenan, CHEN Yuanyuan, WANG Qiming, LEI Xiaojuan, ZHAO Jichun, ZENG Kaifang, MING Jian
Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (7) : 304-311.
Construction of food hydrogel-polyphenol delivery system and their enhancement of polyphenol bioavailability:A review
{{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
〈 | 〉 |