Advances in encapsulation of lipophilic marine bioactive substances in emulsion delivery systems

doi:10.13995/j.cnki.11-1802/ts.028530

LI Jinzhen, ZHENG Huina, REN Dingding, YANG Wen, CAO Wenhong, LIN Haisheng, QIN Xiaoming, ZHANG Chaohua

Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (3) : 317-324.

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Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (3) : 317-324. DOI: 10.13995/j.cnki.11-1802/ts.028530

Advances in encapsulation of lipophilic marine bioactive substances in emulsion delivery systems

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 48(3): 317-324 https://doi.org/10.13995/j.cnki.11-1802/ts.028530

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Received	Revised	Published
2021-07-08	2021-07-29	2022-02-15
Issue Date
2022-03-04

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