Preparation and binding characteristics of nicotinamide mononucleotide molecularly imprinted microspheres

doi:10.13995/j.cnki.11-1802/ts.028707

ZHANG Meng, LI Na, XIE Li, HAO Liang, XIONG Haitao, WU Yingchun

Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (16) : 251-256.

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Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (16) : 251-256. DOI: 10.13995/j.cnki.11-1802/ts.028707

Preparation and binding characteristics of nicotinamide mononucleotide molecularly imprinted microspheres

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 48(16): 251-256 https://doi.org/10.13995/j.cnki.11-1802/ts.028707

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Received	Revised
2021-07-29	2021-09-09
Issue Date
2022-09-16

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