Correlation analysis between starch and glucose content in rice wine brewing

HE Yulin, YUAN Guoyi, WANG Chunxiao, ZHOU Wenya, QIU Shuyi

Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (8) : 28-36.

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Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (8) : 28-36. DOI: 10.13995/j.cnki.11-1802/ts.028723

Correlation analysis between starch and glucose content in rice wine brewing

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 48(8): 28-36 https://doi.org/10.13995/j.cnki.11-1802/ts.028723

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